Living with food intolerance doesn't have to be intolerable
Garlic miso is as simple and delicious as it sounds. It can be made in a few minutes and enjoyed for months, which is the best part. It actually produces two products too. A miso that has been infused with garlic and garlic cloves that have been infused with miso. […]
I absolutely adore this vegan pesto and think it’s just as tasty as its cheesy counterpart. Or dare I say, even more so! When I thought pesto previously, it was always the cheese filled version that came to mind. If we’ve not had the discussion before, I am a complete […]
Homemade almond butter of any sort is simple and delicious. However, homemade roasted almond butter is next level. Think of that smell if you’ve ever roasted nuts in your oven at home, or bought some from a market stall. That is exactly the flavour that comes through when you taste it. […]
I’m certain I could never have enough smoked paprika in my life, which is how smoked paprika hummus came to be. I was preparing a batch for us this week and suddenly couldn’t resist throwing some smoked paprika in. So in it went! I only need to open the jar […]
This little recipe earned itself the name ‘Gorgeous garlic and chive labneh’ because, well, isn’t it?! I absolutely adore flowers and I always have. I even dabbled in floristry when I was deciding what I wanted to be when I grew up. Those freezing 3 or 4am starts at the […]
Condiments. A random way to start a sentence yes, but condiments are the key to making every meal awesome. True story! What I found when researching the history of condiments (honestly, my nerdiness knows no bounds) is that they date back to Ancient civilisations. Who knew they’d been around so […]
I love things like hummus or avocado on (gluten-free) toast with eggs in the morning for that lovely little sweet/savoury punch they give. That being said, with a histamine intolerance and a bit of a FODMAP problem (it’s complex!), I don’t indulge in those too often. Mostly when I’m out for […]