Living with food intolerance doesn't have to be intolerable
Reduce food waste with frittata you say….. Yes! It may seem a bit of a stretch, but nothing could be simpler 😊 I was both honoured and privileged to have had the opportunity to attend a breakfast with Dr Jane Goodall this morning. She spoke about the poor health of […]
Buddha bowls, breakfast bowls….. Whatever you choose to call these they are a wonderful way to include a variety of wholefoods at breakfast ❤️ I think we can all tend to get quite stuck on breakfast sometimes. We look straight to cereal, granola, toast, a muffin on the way to […]
Preparing a nutritious breakfast as you fly out the door can seem an impossible task some days. This is where make-ahead meals, like these delicious mini omelettes (or frittatas – whichever you prefer 😊), can definitely shine. They can be made in a big batch on a weekend, or a […]
Kohlrabi fries – by far my favourite way to enjoy this under-appreciated vegetable. And I’ll admit, I only recently fell in love with kohlrabi myself. This was all thanks to joining my local community garden and learning more about what we were planting and harvesting. Before pulling some out of […]
Pulled pork tacos are definitely one of our top five favourite meals. The recipe is very low-fuss, and you can mix and match any sides you like to make it a different dinner (or lunch!) every single time. They’re great stuffed with meats or legumes, fresh tomato salsa, greens and […]
A couple of months back now I joined this gorgeous little group on Facebook called ‘The Ready Steady Cook Club’. Colin, the lovely founder from The Simple Cook, contacted me through my Instagram feed and asked if I’d like to join. Of course I wanted to… what’s not to love […]
I think by now we have established I have a thing for turmeric. I did mention it was going to appear in a lot of my savoury recipes, and this one is no exception! As I type I wonder how on earth I will get the yellow stains off my […]